Learn to cook an authentic dish from around the world with Chef Lindsay Sterling. You'll cook in a professional kitchen in Portland, learn something new, and enjoy a delicious meal. In this class, 20 guests will learn the secrets to making Salvadorian pupusas. These are extra-thick, hand-made tortillas that are stuffed with beans and cheese and served with a tomato sauce and cabbage-jalepeno slaw. This event is gluten-free and can easily be vegetarian on request.
What to Bring
- A baseball cap or something to cover your hair.
- What ever you'd like to drink besides water.